How to make your favorite avocado toast for breakfast in just 5 minutes

How to make your favorite avocado toast for breakfast in just 5 minutes

Avocados are one of the most popular fruits in the world and have received a lot of attention thanks to the internet! There is a certain social media craze for lawyers that has made them so popular. In addition to being extremely tasty, avocados contain many beneficial nutrients for our body. They are rich in fiber, protein, healthy fats, folic acid, minerals, and vitamin B. The creamy, buttery texture of this nutty ingredient makes it a great ingredient and hence a popular choice in recipes. Today we bring you the hugely loved avocado recipe in the West, it’s none other than avocado toast!

Avocado toast is an extremely popular breakfast recipe that’s ready in no time! All you need is an avocado, bread, olive oil and seasonings and you can easily make it in less than 5 minutes.


Avocado Toast Recipe: How to Make Avocado Toast in 5 Minutes

Start by preparing the avocado. There is a special way to cut an avocado and remove the pulp. Cut the avocado in half, carefully remove the pit, and scrape the flesh into a bowl. Squeeze the lemon juice into the flesh of the avocado, then mash with a fork until you get the desired texture. Season the avocado with sea salt, black pepper and chilli flakes. You can add oregano if you like. Toast the slices of bread until lightly browned. Drizzle the toasted bread with olive oil and spread the avocado on it. Avocado toast is ready!

If you want, you can also add a poached egg to your avocado toast for a protein breakfast!

Sounds easy, right?! Make this delicious avocado toast at home and surprise your family with your culinary skills. Tell us in the comments section how you liked it.