Poppy with shrimp and cheese

Poppy with shrimp and cheese


Try this delicious Snapie recipe! macaroni and cheese and shrimp from SB kitchen.

SHRIMP MAC AND CHEESE

Serves: 4 – Prep: 15 minutes – Cook: 25 minutes


Ingredients

  • 16 shrimp, peeled 31/40 in large cubes
  • 90 ml (6 tbsp) unsalted butter
  • 4 garlic cloves, minced
  • 90 ml (6 tbsp) parsley leaves, chopped
  • 1 lemon, zest
  • 125 ml (1/2 cup) panko breadcrumbs
  • 4 servings Rigatoni pasta, cooked al dente
  • 250 ml (1 cup) homemade bechamel sauce
  • 250 ml (1 cup) mozzarella, grated
  • 125 ml (1/2 cup) grated parmesan cheese
  • Salt and pepper for taste

Training

STEP 1

Preheat the oven with the rack in the middle to 200°C (400°F).

2nd STEP

In a preheated skillet, sauté the shrimp in 75 ml (5 tbsp) butter. Turn off heat, add garlic, parsley, lemon zest and let cool slightly.

STEP 3

Meanwhile, in a heated skillet, fry the breadcrumbs in the remaining oil.

STEP 4

In a bowl, mix pasta and bechamel sauce, then breadcrumbs and prepared shrimp.

STEP 5

Add mozzarella. Check seasoning.

STEP 6

Pour the mixture into a gratin dish, then top with Parmesan and cook in the oven for 15 minutes, then under the broiler for 2-3 minutes.