When’winter the inevitable late breakfast Sunday is more stable and rich in vitamins to deal with the little ailments of the season. Bet on citrus fruits such as oranges, grapefruits or lemons to boost your energy! These tangy fruits pair well with sweet and savory dishes such as seafood or smoked fish. Zucchini, for their part, reinvent sweetness: brioche and compote will be unanimous during your winter brunch. It is also an opportunity to reconcile children with spinach by cooking them in the form of pancakes or biscuits. As for drinks, smoothies with seasonal fruits and soothing hot chocolate are perfect!